Indra Nooyi & Vikas Khanna Just Had Breakfast At A Simple Eatery. Now, How Often Do You See That?


Views : 381

Indra Nooyi & Vikas Khanna Just Had Breakfast At A Simple Eatery. Now, How Often Do You See That?

STORY MOOD : AMAZING AND INTERESTING Mood




I mean, seriously, how often do we see the CEO of a global brand, breaking bread with a celebrity chef in a humble restaurant? One fine morning, PepsiCo's CEO Indra Nooyi & Chef Vikas Khanna did just that.

The duo dined at Namma Veedu Vasantha Bhavan, a restaurant in Nooyi's hometown, Chennai over a simple breakfast spread that has us drooling. The menu included beautiful pink Appams, Pesarattu Dosa, Paniyaram, Payasam and Upma made by Chef Vikas Khanna himself, with a delicious & nutritious twist. Each of the items has #EkMuthiOats for an added dose of healthy goodness. Check out the mouth-watering spread for yourself.

As surprising as it might seem, the reason behind their impromptu meal is truly thought-provoking. PepsiCo, the company behind all the snack and beverage brands that you love, under the leadership of CEO Indra Nooyi, is on a nutritional journey. The company believes that great taste and healthy eating can go hand in hand.

A proponent of healthy eating himself, Vikas invited Nooyi to breakfast and showed her the versatility of oats in a lineup of South Indian dishes that is giving us food goals. Vikas, who spent many of his early years in South India, was on a nostalgia trip too.

He remembered eating an unusual Pesarattu with Upma inside at a quaint eatery in Andhra Pradesh, and recreated the same dish with an Oats twist as a surprise for Indra. He later mentions in a statement, "It was fun to add nutritious ingredients like Oats and beetroot into familiar South Indian dishes for a special breakfast."



WRITE REVIEW


TOP TRENDING RELATED STORIES ON INTERNET


Story Reference : pwhoop